Health & Nutrition
How can we
supply a growing global
population with healthy food?
Modern agriculturists are expected to deliver top quality harvests while at the same time addressing sustainable development issues.
Here, BASF puts the focus on plant biotechnology: We develop plants for healthier nutrition as well as for use as renewable resources. We cooperate with the plant biotechnology company Monsanto to make important crops such as corn (maize) or soybean, higher-yielding and more stress tolerant.
![]() | ||
Food fortificationUsing vitamins to fight malnutrition.
| ||
- Publications
-
BASF In Brief 2008 (
pdf, 3 mb)
- Subscription & Publications
- Page Functions
- General Information








